Hospitality supervision and leadership
Contributor(s): FOSKETT, David | PASKINS, Patricia | FARRELLY, Gary.
Material type:
BookPublisher: London Hodder Education 2015Description: 296p. : ill.ISBN: 9781471847523 (pbk).Subject(s): Hospitality industrial -- Personal management
| Item type | Current location | Call number | Copy number | Status | Date due |
|---|---|---|---|---|---|
Open shelf books
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Main Library | TX911.3.P4 HOS (Browse shelf) | 001190 | Available |
Browsing Main Library Shelves Close shelf browser
| TX911.3.M27 TES Principles of management for the hospitality industry | TX911.3.M3 KOT Marketing for hospitality and tourism | TX911.3.M3 KOT Marketing for hospitality and tourism | TX911.3.P4 HOS Hospitality supervision and leadership | TX911.5 ALT Planning research in hospitality and tourism | TX7251.A1 KHO The little Swedish kitchen: | UG447 KAZ Toxic: |
Includes index
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